Description
Labneh is a soft Middle Eastern cheese made from strained yogurt. It’s surprisingly easy to make, and it’s really versatile. Serve it as a dip with good-quality olive oil and za’atar, or add it to salads, pizzas, sandwiches, and more!.It’s thick, creamy, tangy, and rich, and, with this recipe, it’s also easy to make!
- Labneh is basically: a very thick, creamy, Middle Eastern style yogurt cheese
