Description
Produced from a blend of cow’s, sheep’s and goat’s milk flavoured with basil or chilli. Suitable for grill, pan and oven. The halloumi Cheese is ideally consumed by baking or grilling it. This cheese can be used as a topping over your dishes.It is often used in making various types of salad or as a stuffing in a burger.
- Adds delicious taste to any cuisine
- High in protein and minerals